We loved our trip to Greece!
Greece
|
Oct 7 - Oct 15, 2025
We loved our trip to Greece and couldn’t have done it without Erica and Lea and their team! Everything went smoothly and we truly enjoyed participating in all the tours they suggested and planned. We felt like we had a more authentic experience, and especially enjoyed getting to know all the Greek guides and drivers who shared so many stories about their country. From the Foodie and e-bike tours in Naxos to the Alternative Athens neighborhood tour to the Santorini sunset catamaran ride, we learned alot about Greece! Naxos is now our favorite island. 😍
Hotel Reviews
A lovely and extremely comfortable place. We are especially grateful that we could stay another night in our same room after Delta postponed our flight home to Boston the next day. The rooftop view of the Acropolis at night was also stunning and the location perfect to getting to all the sites we wanted to see.
Beautiful view of the Aegean Sea and beach and lovely roofdeck with hot tub. Was a little farther away from Naxos Town than we expected but no worries we figured out the bus system for going back and forth to town for the tours. 😊
Incredible place!!! Just gorgeous 💖
Activity Reviews
Leo was awesome and we learned alot about Athens! We walked all over Athens as saw the changing of the guard, many embassies, the upscale area of Kolonoki, student and young thinker hangout spots, grabbed a drink with the group at a local cafe, walked through the meat, fish, veggie and fruit markets then through Psirri square, ending at Monastiraki square. The tour really helped us feel comfortable navigating our way around the city.
We started at the Ancient Agora, then to the Acropolis and also the Acropolis Museum! All were amazing!
We loved Naxos and the Food Tour was great! We met our group and welcoming and friendly guide, Ellana, at 5 pm and then walked all around Naxos Town kicking off our journey with delicious samples of Naxos cheese, lime and fig nibbles, lemon honey bread and a local white wine. We continued into picturesque winding streets up toward the ancient castle to meet our sweet greek grandmother host for an olive oil tasting session, starting with the extra virgin oil, which was also award winning, hot, and spicy in our throats! Sampled many olive oils, some flavored with rosemary, basil and chile peppers drizzled on popcorn. She also served us sweet homemade greek cakes. After buying some olive oil we continued along a complex labyrinth maze (designed to lose pirates) toward the 360 degree sunset view bar, Avaton, through small white and stone walkways with bougainvillea hanging from trellises, and passageways around and through castle walls. Our group wrapped up the tour with a nice dinner at the restaurant, Apostolis, sipping squash soup, and eating greek salad in bread bowls with fluffy whipped goat cheese, Naxos potatoes with kalamata olives and capers, red onion, and cheese, lamb stew with phyllo crust, and zucchini fritters. Such a great way to experience Naxos.
We really enjoyed touring the Naxos country side on e-assist bikes with Manos Vassilas leading us around and narrating stories about the areas along the way. He took us to the Kouros archaeological site and to an Olive Mill where we learned how olive oil is made and also sampled some. Manos also took a video of us and shared it with us and we enjoyed visiting the family farm and then eating some of the food made at that farm. The view of the Aegean Sea on the way back was beautiful!
