Pintxos & Wine Walk, San Sebastián

Embark on a culinary adventure through San Sebastián's Old Town, visiting six of the best pintxos bars for a full and delicious dining experience. Learn the unwritten rules of pintxos while trying local seafood, cured Iberian ham, home-marinated anchovies, and innovative dishes, all paired with regional drinks like Basque cider, sparkling wine, and barrel-aged Navarra wine. Cap off the evening with a unique local dessert and sweet wine at a restaurant that's been open since the 1950s.

Begin your culinary journey in San Sebastián's historic Old Town at a beloved local bar that has been serving up some of the best mussels in town since the 1970s. Here, you'll indulge in delicious seafood and learn the art of pouring cider from up high, a classic Basque tradition. This first stop will immerse you in the vibrant atmosphere of San Sebastián's pintxos scene and set the tone for the rest of your food-filled evening.

Next, discover the world of Spain's most famous delicacy, cured Iberian ham, at a family-run gourmet shop. Sample two of the most highly-praised and expensive cured hams, specially chosen by your host, and learn about the differences between them. Soon, you'll be able to discern your favorite and impress others with your newfound knowledge of this Spanish staple.

Continue your gastronomic adventure through the historic Old Town, passing the picturesque main square where bullfights took place in the 19th century. Just a block away, you'll visit a bar renowned for its home-marinated anchovies. Don't be surprised if you become an anchovy convert! At this stop, you'll also learn about the first-ever pintxo and enjoy a taste of regional sparkling wine.

The next stop is one of the city's most famous pintxo bars, where traditional ingredients meet innovative cooking techniques. This establishment expertly blends the past and present, making it a must-visit on your San Sebastián excursion. As you sample their exquisite creations, you'll understand why this bar is so highly regarded by both locals and visitors alike.

Satisfy your carnivorous cravings at a popular hotspot for grilled steak, where you'll savor a succulent sirloin steak pintxo paired with a glass of barrel-aged Navarra wine. This mouthwatering combination is sure to be a highlight of your evening.

Finally, conclude your food tour at a restaurant that has been delighting locals and visitors alike since the 1950s. Indulge in a unique, local dessert found only in San Sebastián, perfectly complemented by a glass of sweet wine. As your evening comes to an end, you'll leave with a full stomach, fond memories, and a true understanding of the best food and drink San Sebastián's Old Town has to offer.