Private Gelato Workshop, Florence

Ideal for families and foodies, this private gelato-making class takes you behind the scenes at a renowned Florentine gelateria. You'll learn how to select the freshest ingredients, create the ideal balance of flavor, and perfect the mixing and freezing processes—you'll even take a turn behind the counter to master the art of scooping like a pro! After helping to whip up your very own custom flavor from scratch, end the hourlong experience enjoying your freshly-made gelato as you hear about the Italian dessert's surprisingly ancient history from your local gelataio instructor.

This fun-filled, hands-on workshop starts when you step inside a historic, family-run gelateria in the heart of Florence, renowned by locals for making some of the city's best gelato from the freshest ingredients. You'll be guided by a third-generation gelatiere, who will lead you into the kitchens and introduce you to the true art of gelato making from start to finish. Learn everything from the ingredients used, how to create the perfect balance of flavor, the processes, and even how to scoop like a pro.

You'll discover why gelato is made with milk, not cream, learn the recipes behind famous flavors like stracciatella, fior di latte, and nocciola, and hear how the finest pistachios, figs, and strawberries are sourced locally for maximum freshness. Your experienced teacher will also share the story behind gelato's origins and explain why Florence is considered its true birthplace. A highlight of the experience is when you get to dream up your very own gelato flavor and taste the final product!