Kimkim Trip Reviews

We visited with Vincenzo as our guide. He was more like family. What a fun time and he knew everyone. Highly recommend others ask for Vincenzo.

Although we had just a driver/guide, he got us to all the sites before they filled with tourists. Also recommended great stores and restaurant.

Long trip for very short time in Siena. However not much to see in Sienna. We extended our driver Jacamo and went to Casa Emma Winery which we loved.

We had such a great time with Tomaso. Food was great and so easy and fun to make.

Paola was exceptional. We learned so much and enjoyed our time with her.

Great up close experience. Loved the Riva boat ride to Murano.

The gondalier did not interact with us at all.

Amazing

We had a quick stay in Dubrovnik but enjoyed our time. We were close to the bus so easy to get to the historic area.

We loved Korcula!

Lovely & comfortable.

Had a few issues initially but all was resolved. Great location for easy access to the waterfront.

Boris was a great guide as we kayaked to islands that included local treats for us all. A great day that included a beautiful sunset.

We fully enjoyed our day with Marco. The walk was 5 miles but downhill so easy on the knees. Scenery was beautiful & we learned much about the local floral.

We had a great day exploring multiple islands & having Tonko as our guide for the day was great! He was fun, Interesting & made it a great day!

Very beautiful but a long drive from Split. We would have enjoyed more time to explore the area.

Very interesting! The history is fascinating

Located close the the restaurants and the beach this hotel was perfect for our time in Port Douglas.

Riding with Dave was great. We learned so much about Melbourne and Australia.

Snorkeling at the Great Barrier Reef is not to be missed

We were worried about the possibility of rain in Brisbane but once out on Moreton Island everything seemed better. We went snorkeling amongst the sunken ships and even saw a turtle.

Loved the vibe and decor of this property. Small rooms, but has everything you need and the layout is functional and comfortable. Breakfast options were perfect and the staff were so friendly and helpful. The location was excellent..you could walk everywhere! Would definitely stay again!

Beautiful hotel with a very friendly, helpful staff. The spa amenities are pretty amazing and we can see why it's a popular destination. Food was excellent and the room was spacious, clean, and comfortable. We would return for sure.

Perfect location in Bayeux..the staff were exceptional and helpful in every way. Breakfast was simple and delicious. The room was perfect..clean, comfortable with every amenity you could want..and if you still need something the staff will make it happen. We would absolutely stay at this property again.

Great location, lovely decor, friendly and helpful staff. The room was super cute and clean. The main bar was awesome and breakfast was delicious!! Lots of options! Our only complaint was the bathroom..it needed a refresh and the shower and sink would not drain properly.

The experience was lovely, a nice way to spend the evening. I think it's a must do for someone visiting Paris for the first time, but not something I would repeat. Great atmosphere, and the young performer singing was impressive! The food itself was just ok, but again still glad we did it.

Outstanding!! Can not say enough about our guide Sophie!! She not only shared so much incredible history surrounding WWII, but also so much about Paris itself as we had never been before. She went above and beyond and she was so much fun to spend time with!! It was the highlight of our entire trip!

It was a great day and our guide Bastian was awesome. We were slightly disappointed with the cheese factory visit..the tasting following the tour didn't match up with the description we were provided with. Other than that, no complaints at all!

Emma our guide was excellent!! It was a thorough, perfectly timed day and we visited all the sites listed in the itinerary. To see history come to life in front of us, and see the sites that you learn about from school, movies and TV was amazing!

Again, Carlos was an excellent tour guide.

Carlos was a great tour guide.

The Évora Olive Hotel was a fantastic experience. Although it's officially a four-star hotel, it felt just as magnificent as the others and was beautiful and comfortable. The only minor issue was the lack of tissues in the room, but the front desk provided them when asked. The staff was wonderful, and overall, it was a delightful stay despite that very trivial concern.

The Fado dinner experience was a mix of impressive Fado singing and a somewhat routine meal. The performance was wonderful and engaging, but the meal seemed a bit rushed. Overall, it's clear that the focus is on the singing rather than the food.

Our Lisbon wine tasting was enjoyable, but with similar activities on consecutive days in other locations, it felt a bit redundant. It was good, but considering the subsequent experiences in other locations, it wasn't necessary.

The private Douro River escape was truly special. The guides were fantastic, making the tour both informative and enjoyable. One guide was generous with his time, extending our tour significantly beyond what was planned, which added to the personal touch of this unforgettable experience.

The guided winery tour with tastings and a delicious lunch in Douro was a highlight of our trip! The meal we had was one of the best we experienced in Portugal. The staff was incredibly friendly and informative, and the overall experience was both elegant and memorable.

Metropolitan Hotel Bologna is a small boutique hotel off a side alley in the middle of town. Staff were friendly and helpful with restaurant suggestions. Rooms were stark but spacious and clean. The shower was very tiny (a large person would not be able to close the shower door. Breakfast was very good with many food options.

Hotel The Square Milano Duomo is a beautiful, modern hotel in the heart of the city. The rooms are large and beautifully decorated. Breakfast was outstanding and the staff went above and beyond to be accommodating. The hotel is within walking distance to the Duomo, La Scala, and the Galleria.

Attending a mosaic workshop with visual artist Luca Barberini in Ravenna was truly an unforgettable experience. From the moment we arrived, Luca welcomed us with warmth, and a genuine enthusiasm that immediately set a relaxed and inspiring tone for the day. His passion for the ancient art of mosaics is contagious, and he generously shared not just his technical knowledge, but also his personal artistic vision — one that beautifully blends tradition with a contemporary, playful edge. Luca took the time to introduce us to the materials and methods in a hands-on, approachable way, making even beginners feel confident. By the end, each of us had crafted our own small mosaic — a unique souvenir and a tangible memory of the experience. If you’re in Ravenna and want to do something immersive, creative, and take with you a piece of the city’s artistic heritage, I can’t recommend Luca’s workshop enough. It’s not just about making a mosaic — it’s about seeing the world through the eyes of an artist who truly loves what he does and wants to share that joy with others.

Our Food Valley experience with Ricardo was an unforgettable day filled with incredible flavors, fascinating stories, and a deep appreciation for Italy’s most iconic culinary treasures. From start to finish, Ricardo was a knowledgeable and engaging guide who brought each stop to life with his passion for the region’s food culture. We began our day in Castelfranco Emilia at Caseificio Bio Reggiani, a family-run dairy farm where we got an up-close look at the traditional process of making Parmigiano Reggiano. Watching the cheese masters at work was fascinating, and the tour gave us a true appreciation for the craftsmanship and time involved. The visit ended with a delicious tasting of Parmigiano aged at different stages, along with the creamiest fresh ricotta—a perfect start to the day. Next, we headed to Modena to visit Leonardi Aceto Balsamico di Modena, a family-owned balsamic vinegar producer with over 150 years of history. We toured the vineyard and aging rooms, learning about the long and meticulous process that goes into making true Aceto Balsamico Tradizionale. The tasting was a standout moment, sampling aged vinegars paired with local cheeses, cured meats, and a glass of wine really highlighted the complexity and depth of flavor in each bottle. Our final stop took us to Parma/Langhirano, where we visited the Conti Prosciutto Factory, another inspiring, family-run business led by a mother and her three daughters. The tour walked us through the detailed process of curing prosciutto di Parma. It ended, of course, with another generous tasting that confirmed why this region is so celebrated for its culinary excellence. If you love Italian food and want a behind-the-scenes look at how the very best is made, this tour is an absolute must. A perfect day for food lovers looking to connect more deeply with the traditions and people behind Italy’s most beloved ingredients.

Our sunset foodie walking experience in Bologna with Federica was absolutely fantastic—one of those tours that leaves you full, happy, and completely in love with the city. We explored the Quadrilatero district, surrounded by colorful markets brimming with fresh produce, meats, cheeses, and the unmistakable aroma of authentic Italian cuisine. Federica was a phenomenal guide, warm, passionate, and full of fascinating stories about each little shop and food tradition we encountered. Our journey began at a local bakery, where we picked up fresh bread, followed by a visit to a pasta and pastry shop, where we tasted a delicious slice of torta di riso (a sweet rice cake unique to the region). From there, we visited a classic Salumeria and picked up a spread of prosciutto, mortadella, and Parmigiano Reggiano. As we walked through vegetable markets and narrow alleyways, Federica shared the rich history behind each family-run business, making the experience feel personal and connected to the heart of Bologna. The highlight of the evening was arriving at the Osteria del Sole—a charming, no-frills wine bar where you bring your own food. We laid out our spread, added Federica’s special touches like fig and onion spreads and an aged balsamic vinegar, and enjoyed a true Bolognese feast paired with local wine. The atmosphere was lively and authentic exactly the kind of experience you hope for in Italy. And just when we thought we couldn’t eat another bite, we continued to O’ Fiore Mio Pizzeria, where we sampled four different square pan pizzas, each with unique and delicious toppings. Finally, we ended the evening on a sweet note at Maritozzi & Gelato, where we indulged in two flavors of gelato of our choice. By the end, we were absolutely stuffed but thrilled. This tour was the perfect combination of food, culture, and local charm. Federica made the experience truly special, and we’d recommend it to anyone wanting to taste the soul of Bologna in just one magical evening.

Our day trip to Lake Como with our guide Simone was a mix of beautiful sights and a few unexpected challenges. The original plan included visits to the well-known towns of Bellagio and Varenna, but unfortunately, all the ferry tickets to those destinations were sold out when we arrived. This was disappointing, and it felt like there wasn’t a clear backup plan in place. At first, there was a lot of waiting around in Como city, which led to some understandable frustration. It wasn’t until we expressed our concern that Simone pivoted and suggested visiting alternative towns on the lake. Thankfully, this turned out to be a positive turn in the day. We ended up exploring Maltrasio, Torno, and Cernobbio—all charming, less touristy towns with beautiful views, peaceful streets, and rich local history. Simone was very knowledgeable and shared interesting details about each place we visited, which helped us appreciate these hidden gems. However, we were a bit surprised to find out that we were expected to cover Simone’s ferry tickets and his lunch during the tour—this was not clearly communicated beforehand and felt a little unprofessional for a guided excursion. Overall, while the day didn’t go as planned, we did enjoy discovering some lesser-known parts of Lake Como. With better organization and clearer expectations, this tour could have been much smoother. The towns we visited were truly lovely, and Simone’s historical insights were appreciated once the day found its rhythm.

Our private cooking class at the home of Sylvia and Antonio in Milan was truly one of the most memorable experiences of our trip. From the moment we arrived, we were welcomed like family, with genuine hospitality that made us feel instantly at home. We began the evening with a delightful aperitivo, complete with Prosecco and a delicious spread of focaccia, pizza, cheeses, and other savory bites—all homemade and beautifully presented. The cooking portion of the evening was hands-on, fun, and filled with laughter. Under Antonio’s expert (and very patient!) guidance, we prepared fresh tagliatelle, delicate ravioli, and a classic tiramisu from scratch. They both made the entire process feel approachable and enjoyable, whether we were rolling dough or perfecting our layers of dessert. By the end of the evening, we didn’t just learn how to cook; we felt like we had spent a beautiful evening with dear friends. If you’re in Milan and looking for an authentic, intimate, and unforgettable culinary experience, this is it. Highly, highly recommended!

Our Best of Milan and Duomo Walking Tour with Francesco was an incredible look into the rich history, art, and architecture of this magnificent city. Francesco was an outstanding guide—knowledgeable, engaging, and full of fascinating stories that brought each stop to life. We began by exploring some of Milan’s most iconic landmarks, including the Royal Palace and the statue of Vittorio Emmanuel II, the first king of Italy. Walking through the Galleria Vittorio Emanuele II was like stepping into a museum, with its elegant high-end boutiques and stunning mosaic floors. Francesco also took us to the famed Teatro alla Scala, sharing its history and importance in the world of opera. A special highlight was the Church of Santa Maria Presso San Satiro, where the illusion of a cross-shaped interior was created by the use of perspective was amazing. Of course, the crown jewel of the tour was the Duomo di Milano. Climbing the 250 steps to the rooftop terraces was absolutely worth it to be able to walk among the 3,400 statues and spires which gave us breathtaking views of the city and a close-up look at the cathedral’s remarkable detail. The interior of the Duomo was just as spectacular. This tour was the perfect way to experience the best of Milan in just a few hours. We highly recommend this tour for first-time visitors and returning travelers to beautiful Milano!

Our Evening Aperitivo Street Food Tour with Marco was an unforgettable experience that beautifully blended Milan's rich history with its vibrant food culture. Marco was a fantastic guide, warm, knowledgeable and passionate about his city. He brought the Navigli district to life, sharing stories that gave us a deeper appreciation of the area's architecture and hidden gems. The food stops were absolute standouts. Our first tasting was at Blue M, La Bottega, a cozy, family run spot where we sampled an amazing selection of Italian hams, cheese, and spreads, all served with fresh warm breads. The flavors were perfectly paired with a unique wine made from rare native grapes. Next we visited Materia Pizzeria, another family owned gem known for it exceptional dough made with specialty flour and their own house pressed olive oil. We sampled the Montanarina, a light crispy baked pizza dough topped with an array of fresh flavorful ingredients. We highly recommend this tour for anyone wanting to discover a more authentic side of Milano while enjoying some truly incredible local food.

Facilities were great a varied from top end rooms to camping spots.

One of the hotels I will book for trip number five.

Good hotel in a central location.

Loved this place.

I would never recommend this place or stay in it again. Dangerous facilities and the most unfriendly people we encountered in Iceland

Plenty of better options in Reykjavik.

Would definitely be on the next trip.

After getting a room change, the one night we spent was fine

I was skeptical of this experience but ended up loving it.

In spite of the challenging weather I loved this activity. As a former horse guy, it was great to get to ride an Icelandic horse. I would do a longer ride next time in Iceland.

Incredivle location, view and service. The breakfasts were amazing and plentiful as well.

Incredible. The Roman and religious history and the spread of the empire was not at all k own to me. The tour guide showed us all the nooks and crannies in the many archeological sites during the tour. Highly advised to go 1-1 with a private tour.

Our Tour Guide was very friendly and knowledgeable. She also got us around easily the large crowds that unfortunately can slow one down or make one uncomfortable.

Very informative and knowledgeable guide. Especially around the city center and the earthquake issues during covid and the main church reconstruction. There were some amazing events that day around farmers markets and football too.

Good location but hotel old and little cramped

Very spacious and beautiful hotel, our room was cold and we were told there was no heat in the hotel at that time

Interesting building

Great location

Tour guide was knowledgeable and friendly but 5 hour tour with no stops for bathroom or food until we requested the bathroom. We spent far too long at the outdoor museum and not enough time in the old town. Not great use of time always.

We arrived back two hours later than originally planned, the time at certain places was too long and too short at others. The guide was knowledgeable and interesting but again the management of the day was not great.

Guide did a good job with the market and the tour - knowledgeable.

Good driver, stopped when we wanted to

Beautiful part of the country - guide was a little dull and hard to hear in back of van and also did not give us enough instructions about where to meet when he sent us off on our own. Lunch was not organized before hand and so we had to sit outside in the rain (sort of under umbrella) as the other place was full that he wanted to go to.

Guide was good but a little rushed and we would have liked to spend different times at certain things. Needs to explain where we are going better

Good guide - very knowledgeable and stopped for WC and drinks at appropriate time

This is an odd collection of buildings scattered about. We had to change from the first room because it was so small and it didn't even have a door on the bathroom. The manager was kind enough to put us in a larger room with a bathroom that had a door and it was at a pool which was nice BUT the view was of an dilapidated building and there was a lot of construction at the road. Not relaxing nor beautiful....

Lovely view room

We left this hotel ....the room was like a youth hostel ...very small and cramped. Front desk staff was pleasant and apologized they didn't have a better room for us. My husband is very tall and he couldn't even fit in the shower.

Front desk staff helpful, breakfast good, room quiet and clean

Boat ride was fun ....getting to the dock was a bit tricky because Google map link sent us to a different vendor. We missed our timed slot because the bridge opening wouldn't allow us to pass, but the vendor that was coordinated for us was very accommodating and took us a long with one other couple out 20 minutes later.

This was a nice walk along the coast with some highlights described.

Vasco was a charming young man with a huge passion for wine and his home countryside of D'ouro Valley.

Guise Alex was not only well informed about the craft of making port wine he was thoroughly entertaining. He was very invested in making sure everyone had a good time and had a chance to mingle.

The visit to the market was interesting but a bit rushed, but there was time to go back later. The class was a bit disjointed. She had every body doing different tasks which was fine but the equipment was poor and not serviceable for skinning and deboning fish. The instructor offered no assistance. The ultimate meal was fine but I only was able to pay attention to the fish which took the longest and then we were not given the recipes for the dishes. Also our names were not on the reservation so there was confusion as to if we were going to be part of the class.

Rodrigo was a very well informed guide. He made sure we were comfortable and gave us a lot of interesting conversation. We had lunch at a great restaurant and overall enjoyed our time with Rodrigo.

Beautiful sunset cruise....staff was very hospitable.

The private tour of the Monestary was very good ..The tower was a waste of time since it's covered in scaffolding.

Guide Luis was excellent and very informative. Grateful he had access to private path in because the lines were very long. I wish we had more than a half day because with the crowds there was no time to see the town other than a 10 minute peak.

The best hotel in the trip!! Amazing

Todo bien, buena ubicación y buena atención.